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Before you jump to Til gur cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Healthy eating is now a good deal more popular than before and rightfully so. Poor diet is one factor in health conditions such as heart disease and high blood pressure which can place a drain on the economy. No matter where you look, people are encouraging you to live a healthier way of life but but then, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. In all probability, a lot of people believe that it takes too much work to eat healthily and that they will need to drastically change their lifestyle. It is possible, though, to make some simple changes that can start to make a positive impact to our daily eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food because you most likely choose many food items out of habit. For example, has it crossed your mind to check how much sugar and salt are in your preferred cereal? One healthy substitute that can give you a healthy start to your day is oatmeal. By putting in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a positive change to your diet.
As you can see, it is not difficult to begin making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to til gur cookies recipe. You can cook til gur cookies using 12 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to cook Til gur cookies:
- You need 1/2 cup Basan
- Prepare 1/2 cup Suji
- Prepare 1/2 cup Wheat aata
- You need 1/2 cup Maida
- Take 1/2 cup Desi ghee
- Take 1/2 cup Sugar powder
- Use 1/2 cup White til
- Use 50 gram Gure
- Take 1-2 table spoon Milk jarurat lage to aate mein use ke leya
- Get 2 table spoon Mix dry fruits powder
- Provide 1/2 spoon Breaking pawder
- Prepare as needed Desi ghee - dip fry ke leya
Instructions to make Til gur cookies:
- Sab s pehle all typ ke Flor ko chane le
- Ab use mein sugar pawder add kar de.
- Ab ty til add kar
- Dry fruits pawdar add kar de.
- Breaking pawder add kar de
- Gure ko thoda sa milk ke sath malt kar ke add kar le
- Ise sare in ingredients ko mila kar aata laga le.
- 30 mt ke leya rest par rekh de. Aate ko bal le thodi moti roti.Apne pasand ke disaain mein.Sare aati ki ise tarike s cookies cat kar le
- Ab ek khadaai mein dasi ghee dall ki sim gas par dep fry kar le.
- Thande hone ke bd air taire cantner mein bhar ke rek de.
Just mix everything and make a smooth dough. Make small balls and press on the sesame seeds to coat well. Basic preparation for Jaggery Wheat flour Cookies Grate Jaggery (Gur) finely. Roast Sesame seed (White Til) in a pan for approx two minutes on simmer gas flame. Heat water in a pan and when it starts boiling, add grated Jaggery (Gur).
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