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Sugar Cookies
Sugar Cookies

Before you jump to Sugar Cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Healthy eating is nowadays a lot more popular than in the past and rightfully so. Poor diet is a contributing factor in health problems such as heart disease and high blood pressure which can put a drain on the economy. Although we’re incessantly being encouraged to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. People typically think that healthy diets call for a great deal of work and will significantly alter how they live and eat. It is possible, however, to make some small changes that can start to make a good impact on our daily eating habits.

One way to deal with this to begin seeing some results is to understand that you do not have to alter everything instantly or that you need to altogether eliminate certain foods from your diet. If you want to commit to a wholesale change, that is OK but the main thing at first is to try to make sure that you are making more healthy eating choices. Eventually, you will find that you actually prefer to ingest healthy foods after you have eaten that way for some time. Like many other habits, change takes place over a period of time and when a new way of eating becomes part of who you are, you will not feel the need to revert to your old diet.

To sum up, it is not hard to start to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to sugar cookies recipe. To make sugar cookies you only need 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sugar Cookies:
  1. You need shortening
  2. Prepare sugar
  3. Provide vanilla extract
  4. Provide egg
  5. Use milk
  6. Get all-purpose flour
  7. Use baking powder
  8. Provide salt
Instructions to make Sugar Cookies:
  1. Mix the first 3 things together, well.
  2. Mix in egg and milk and beat until light and fluffy.
  3. Blend flour, baking powder, and salt together. Mix into shortening and egg mixture. Beat well.
  4. Chill dough for about hour. Divide dough. Roll out on floured board. Cut into shapes you want
  5. I use parchment paper lined cookies sheets. Oven preheated 375, bake for 6 to 8 minutes

It tastes similar to a shortbread cookie, but they are very moist and delicious. Roll tops of cookies in sugar and/or colored sugar before baking for a festive treat. Cinnamon and sugar works well, too. Grease and line two cookie sheets. Beat in vanilla extract and egg.

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