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Before you jump to Marble Cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Choosing to eat healthily provides great benefits and is becoming a more popular way of living. Poor diet is a leading factor in health problems such as heart disease and hypertension which can put a drain on the economy. There are more and more efforts to try to get us to lead a more healthy lifestyle and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. A lot of people typically assume that healthy diets call for much work and will significantly change how they live and eat. Contrary to that information, people can alter their eating habits for the better by implementing some modest changes.
One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery because you probably purchase a lot of items out of habit. For instance, has it crossed your mind to check how much sugar and salt are in your breakfast cereal? One healthy substitute that can give you a great start to your day is oatmeal. If you’d rather not eat oatmeal on its own, you can easily mix in fresh fruits that can provide other healthy nutrients and as such, one small change to your diet has been achieved.
To sum up, it is not hard to begin to make healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to marble cake recipe. You can cook marble cake using 7 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Marble Cake:
- You need 9 egg yolks
- Prepare 5 egg whites
- Provide 90 grams medium protein flour
- Prepare 350 grams butter + margarine
- Use 250 grams refined sugar
- Get 50 grams full cream milk powder + 20 ml of full cream liquid
- Provide 2-3 tablespoons coco powder
Instructions to make Marble Cake:
- First beat the egg whites until fluffy and stiff then set aside.
- In another bowl beat the eggs, margarine, butter and powdered sugar until evenly and smooth, then add the powdered milk, stir again and add the flour slowly.
- After everything is well blended, add the egg white mixture, stir it clockwise
- Take a few spoons of dough and add the cocoa powder and stir. - Pour half of the cake mixture into the mold and then add the chocolate mixture and then top it with the rest of the dough. Then with a scoop into the dough to rotate. And the top can be shaped according to taste to be like batik.
Bring to a simmer over high heat, whisking until smooth. Off the heat, immediately add the chocolate; whisk until the chocolate is melted and the mixture is smooth. Marble cake is a type of cake that has contrasting swirls of batter, giving a fun marbled or swirled pattern to your slices. The contrasting swirls may be from a different flavor of batter, or simply batter that has been tinted. This rainbow marble cake is so impressive, but if you want to make a simple cake for the family, you can't beat good old chocolate!
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