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Basic Plain Cookies
Basic Plain Cookies

Before you jump to Basic Plain Cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

The benefits of healthy eating are now being given more publicity than ever before and there are a number of reasons for doing this. The overall economy is affected by the number of men and women who are dealing with health conditions such as high blood pressure, which is directly associated with poor eating habits. There are more and more campaigns to try to get us to follow a healthier way of living and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most people typically assume that healthy diets require a great deal of work and will significantly alter the way they live and eat. In reality, however, just making some small changes can positively affect day-to-day eating habits.

You can see results without removing foods from your diet or make substantial changes immediately. It’s not a bad idea if you want to make considerable changes, but the most crucial thing is to bit by bit switch to making healthier eating choices. Soon enough, you will find that you actually prefer to consume healthy foods after you have eaten that way for some time. Like many other habits, change happens over a period of time and when a new way of eating becomes part of who you are, you will not feel the need to revert to your old diet.

All in all, it is not difficult to begin to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to basic plain cookies recipe. You can cook basic plain cookies using 7 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Basic Plain Cookies:
  1. Prepare butter
  2. You need white granulated sugar
  3. You need egg
  4. Take cake or normal flour
  5. You need baking powder
  6. Provide Decoration
  7. Use Any type of chocolate up to your choice, melted
Instructions to make Basic Plain Cookies:
  1. With butter and egg at room temperature, mix the 90g butter in a bowl.
  2. Add the 80g sugar to the butter, divided two times. And mix until there is a creamy texture. (Important)
  3. Beat 1 egg in a separate bowl and measure 50g (you can add 1 egg if you want without measuring, but measuring makes it more accurate due to different egg sizes.)
  4. Add the egg divided by two times into the butter and sugar mixture, and mix very well so that the egg and butter doesnt separate. (Important)
  5. Sift the 230g flour and 2g baking powder into your mixture and mix thoroughly until it becomes a lump. (It may seem dry at first but keep going and eventually it will get together) Tip : use your mixing spatula to cut through your mixture then mix, this will help combining the flour with other ingredients better.
  6. Put the dough into vinyl and spread it, then put it in the refrigerator for about 45 minutes to 1 hour.
  7. After taking the dough out, preheat the oven at 170°c while cutting the dough. For this step I did a twist of separating the dough to 3 pieces and adding different food colouring to each piece, then placing balls of each piece next to each other and pressing them together by hand. They turned out like the image below. (Make sure to put flour onto your working place and hands)
  8. Cut the dough into different shapes as you'd like. Personally I add a very small amount of olive oil onto the pan, but you can add either vegetable oil or baking paper. Bake for approximately 15 to 20 minutes.
  9. For the decoration, melt any kind of chocolate in the microwave for about 30 to 40 seconds, then spread onto cookies, and refrigerate until solid. (Approximately 15 minutes)
  10. Take out, serve, and enjoy!! This recipe is great and simple, the cookies taste delicious and very light, and with the addition of chocolate it gets even better.

Whisk together flour, baking powder, and salt in a small bowl. These quick and easy cookies bake up in a jiffy and taste great! Staff Picks World's Easiest Peanut Butter Blossoms. They turn out perfectly every time. Have a glass of milk ready!

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