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Before you jump to Chinese Walnut Cookies 核桃酥 recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Healthy eating is today much more popular than in the past and rightfully so. There are numerous health conditions linked with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. Everywhere you look, people are encouraging you to live a more healthy way of life but but then, you are also being encouraged to rely on fast foods that can affect your health in a bad way. In all probability, a lot of people assume that it takes a great deal of work to eat healthily and that they will need to drastically alter their lifestyle. Contrary to that information, individuals can change their eating habits for the better by implementing some simple changes.
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We hope you got insight from reading it, now let’s go back to chinese walnut cookies 核桃酥 recipe. You can cook chinese walnut cookies 核桃酥 using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to prepare Chinese Walnut Cookies
核桃酥:
- Get cake flour
- You need baking soda (3g)
- Get baking powder (2g)
- Provide butter (4oz or 113g) - room temperature
- Take sugar (100g)
- You need salt
- Prepare egg beaten - room temperature
- Use finely chopped toasted walnuts (88g)
- Take raw walnut halves
Instructions to make Chinese Walnut Cookies
核桃酥:
- Combine the cake flour, baking soda and baking powder and sift it.
- Beat the egg and set aside 3-4 teaspoons of it to be used as egg wash later. Keep the remaining.
- In a large mixing bowl, cream the butter, sugar and salt together by a mixer or by hand. I did it by hand.
- Add the flour mixture, toasted walnuts and egg in to the butter mixture and combine. The mixture will be flaky at first but slowly work into it and combine until it's a ball. I combined the mixture by hand and kneaded it into a ball.
- Divide the ball into 12 equal portions and roll each into a ball.
- For each ball, take the walnut half and press it in the center.
- Cover and let the cookies rest for 15-20 mins. Near the end of the time, take the egg wash and brush it on each cookie.
- Preheat the oven to 350F.
- Bake the cookies for 20 mins. When done, let the cookies sit in the oven for 5 mins before removing.
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