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Before you jump to Til gur cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Healthy eating is now much more popular than in the past and rightfully so. There are many illnesses linked with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. There are more and more efforts to try to get people to lead a healthier way of living and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that many people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, though, merely making some small changes can positively affect daily eating habits.
Initially, you will have to be extremely careful when you are shopping for food that you don’t automatically put things in your shopping cart that you don’t want to eat. For instance, if you have cereal for breakfast, do you ever stop to see what the sugar and salt content is before buying? A great healthy option can be porridge oats which have been found to be good for your heart and can give you good sustainable energy daily. Mix in fruits or spices to improve the flavor and now you have a breakfast that can be a regular part of your new healthy diet.
Therefore, it should be somewhat obvious that it’s not hard to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to til gur cookies recipe. To cook til gur cookies you only need 12 ingredients and 10 steps. Here is how you do that.
The ingredients needed to cook Til gur cookies:
- Provide Basan
- You need Suji
- Use Wheat aata
- Take Maida
- Take Desi ghee
- Provide Sugar powder
- You need White til
- Take Gure
- Get Milk jarurat lage to aate mein use ke leya
- Take Mix dry fruits powder
- Get Breaking pawder
- Prepare Desi ghee - dip fry ke leya
Steps to make Til gur cookies:
- Sab s pehle all typ ke Flor ko chane le
- Ab use mein sugar pawder add kar de.
- Ab ty til add kar
- Dry fruits pawdar add kar de.
- Breaking pawder add kar de
- Gure ko thoda sa milk ke sath malt kar ke add kar le
- Ise sare in ingredients ko mila kar aata laga le.
- 30 mt ke leya rest par rekh de. Aate ko bal le thodi moti roti.Apne pasand ke disaain mein.Sare aati ki ise tarike s cookies cat kar le
- Ab ek khadaai mein dasi ghee dall ki sim gas par dep fry kar le.
- Thande hone ke bd air taire cantner mein bhar ke rek de.
Just mix everything and make a smooth dough. Make small balls and press on the sesame seeds to coat well. Basic preparation for Jaggery Wheat flour Cookies Grate Jaggery (Gur) finely. Roast Sesame seed (White Til) in a pan for approx two minutes on simmer gas flame. Heat water in a pan and when it starts boiling, add grated Jaggery (Gur).
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