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Eggnog Sugar Cookies
Eggnog Sugar Cookies

Before you jump to Eggnog Sugar Cookies recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Making the decision to eat healthily provides many benefits and is becoming a more popular way of life. The overall economy is impacted by the number of people who are dealing with health problems such as hypertension, which is directly related to poor eating habits. Wherever you look, people are encouraging you to live a more healthy lifestyle but then again, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. People typically believe that healthy diets demand much work and will significantly alter the way they live and eat. Contrary to that information, individuals can alter their eating habits for the better by making some modest changes.

If you want to see results, it is definitely not a necessity to drastically alter your eating habits. It’s not a bad idea if you want to make considerable changes, but the most important thing is to step by step switch to making healthier eating choices. Eventually, you will see that you actually prefer to ingest healthy foods after you have eaten that way for a while. Gradually, your eating habits will change and your new eating habits will entirely replace the way you ate previously.

All in all, it is easy to start making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to eggnog sugar cookies recipe. You can have eggnog sugar cookies using 10 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to prepare Eggnog Sugar Cookies:
  1. Get sugar
  2. Take (2 sticks) butter, softened
  3. Prepare egg yolks
  4. Provide flour
  5. Take baking powder
  6. Use eggnog
  7. Take ground nutmeg
  8. Prepare For Topping
  9. You need ground cinnamon
  10. Use colored decorating sugar
Steps to make Eggnog Sugar Cookies:
  1. In a large mixing bowl, cream together butter and sugar until fluffy.
  2. Beat in egg yolks until combined.
  3. Add eggnog.
  4. Whisk together flour, baking powder & nutmeg; add to butter mixture beating well until thoroughly combined.
  5. Refrigerate dough for 2 hours or until firm.
  6. For topping, combine colored sugar and cinnamon in a bowl on on a dish.
  7. Roll dough into 1 inch diameter balls; roll in topping mixture.
  8. Place 2 inches apart on a lightly greased cookie sheet.
  9. Bake in a 400° ove for 8 to 10 minutes or until cookies are set.
  10. Place on a cooling rack.
  11. ENJOY!

Add the eggnog and rum extract and beat until combined. In a small bowl, stir together the flour, baking powder, baking soda, nutmeg and salt. Slowly beat the dry ingredients in the butter mixture until fully incorporated. Let the cookies rest on the baking sheets out of the oven for a couple minutes before removing them to a cooling rack to cool completely. Add the eggnog, vanilla extract and rum extract.

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