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Before you jump to Soft Sugar cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
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We hope you got insight from reading it, now let’s go back to soft sugar cookies recipe. You can cook soft sugar cookies using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Soft Sugar cookies:
- Take 1/2 cup sour cream
- Take 1 cup sugar
- Take 1 cup butter, softened
- Take 2 eggs
- You need 1/2 tsp vanilla
- Use 3 cups all purpose flour
- Use 1 1/2 tsp. baking powder
- Provide 1 1/2 tsp. baking soda
- Take 1/2 tsp. salt
- You need Variation: for chocolate cookies, add 3 tablespoons dark coco po
Steps to make Soft Sugar cookies:
- Preheat oven to 350 degrees fahrenheit. In a large bowl combine sour cream, sugar, butter, eggs, vanilla, baking powder, baking soda, and salt. Mix well.
- Add flour and mix until blended.
- Scoop out teaspoons of dough and roll into balls. (I lightly flour my hands as the dough is sticky). Place 2 inches apart on ungreased cookie sheet.
- Bake 8 minutes: they will look under done. Remove from sheet and place on a rack to cool completely.
- Frost with your favorite frosting. (with chocolate cookies)
- (With plain cookies)
They are not only super soft, but also chewy and perfectly tender on the side with the slightest crunch on just the edges. They are perfect by themselves, with sprinkles, or frosted with sugar cookie frosting. Start with soft butter, and beat it with the sugar until it's REALLY pale and REALLY fluffy. You want to get a lot of air into it. This will help your cookies to be soft and tender, and it will also help them to spread properly.
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