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Chocolate Chip Cookie Balls (Sugar Free)
Chocolate Chip Cookie Balls (Sugar Free)

Before you jump to Chocolate Chip Cookie Balls (Sugar Free) recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Deciding to eat healthily has marvelous benefits and is becoming a more popular way of life. Poor diet is a leading factor in illnesses such as heart disease and hypertension which can place a drain on the economy. There are more and more campaigns to try to get us to lead a more healthy way of living and still it is also easier than ever to rely on fast, convenient food that is not good for our health. A lot of people typically assume that healthy diets demand much work and will significantly alter the way they live and eat. Contrary to that information, people can modify their eating habits for the better by carrying out a couple of small changes.

These more wholesome food choices can be applied to other foods such as your cooking oils. For example, monounsaturated fat such as olive oil can be helpful in offsetting the bad cholesterol in your diet. It also provides vitamin E which is good for your skin, among other things. While you may already consume a lot of fruits and vegetables, you might want to consider how fresh they are. If at all possible, try to buy organic produce that has not been sprayed with deadly chemicals. You can be certain that you’re getting the most nutritional benefits from your fresh produce if you can find a local supplier because you will be able to buy the fruit when it is the freshest and ripest.

As you can see, it’s not at all hard to begin integrating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to chocolate chip cookie balls (sugar free) recipe. To make chocolate chip cookie balls (sugar free) you need 10 ingredients and 8 steps. Here is how you achieve that.

  1. Prepare Gluten Free Flour
  2. Prepare baking soda
  3. Take salt
  4. Get softened butter
  5. Get Erythritol
  6. Prepare Swerve Brown
  7. You need vanilla extract
  8. Take large eggs
  9. Provide bag of sugar free semi sweet baking chips
  10. Take Water
  1. Combine all dry ingredients in a mixing bowl.
  2. Add the butter, eggs, sugar substitutes and vanilla.
  3. Mix in the baking chips.
  4. Now the dough will be a bit dry so you will need a little bit of water so you can form the dough.
  5. Form the doughs into cookie Balls and place on a nonstick baking sheet.
  6. Bake at 375 degrees for 12 minutes.
  7. These will not lose form, but you will need to let them sit for 5-10 minutes so they harden up a bit otherwise they are too soft and fall apart.

Once portioned, roll each scoop into a ball with your hands and place it back on the cookie sheet. Get yourself a bowl and fork and mix almond flour, double/heavy cream, powdered sweetener, vanilla extract and sugar free chocolate chips. Now you can either roll the cookie dough into little balls like I did and decorate them with a chocolate ganache. In a medium sized mixing bowl, whisk together the flour and baking soda. Remove the peanut butter balls from the freezer and roll them into smooth balls with your hands.

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