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Before you jump to Butter Sugar Cookies And Frosting recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
The benefits of healthy eating are these days being given more publicity than ever before and there are many reasons why this is so. There are a number of illnesses linked with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. There are more and more efforts to try to get people to follow a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that many people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, though, to make some simple changes that can start to make a difference to our everyday eating habits.
These sorts of changes are possible with all types of foods and can apply to the oils you cook in and the spread you put on bread. For instance, monounsaturated fat like as olive oil can help to offset the bad cholesterol in your diet. It is also a great source of Vitamin E which has many benefits and is also good for your skin. Although you may already consume a lot of fruits and veggies, you might want to consider how fresh they are. Organic foods are a superb choice and will reduce any possible exposure to harmful pesticides. If you can locate a good local supplier of fresh fruit and veggies, you can also eat foods that have not lost their nutrients due to storage or not being harvested at the right time.
Obviously, it’s not at all hard to begin integrating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to butter sugar cookies and frosting recipe. To make butter sugar cookies and frosting you need 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Butter Sugar Cookies And Frosting:
- Provide Softened butter
- Get Sugar
- Get Beaten egg
- Take Vanilla extract
- Prepare Flour
- Prepare Baking powder
- Get Frosting
- Get Softened butter
- Get Powdered sugar
- You need Milk
- Use Food coloring ( optional)
Steps to make Butter Sugar Cookies And Frosting:
- Blend together butter and sugar
- Add egg and vanilla
- Gradually add flour and baking powder. Chill for 30 minutes.
- Roll out on floured surface to 1/4 thickness. Use your favorite cookie cutters to create your cookie shape. Place on baking sheets.
- Bake at 375° degrees for 7 - 10 minutes. Let cool completely before frosting .
- Frosting: butter add 1 1/2 cups of powdered sugar, blend until creamy. Add remaining 1 1/2 cups powdered sugar, and milk beat until smooth. Add food coloring as needed. ( optional)
Add the softened butter and sugar to a stand mixer. Mix in the eggs, vanilla extract, and almond extract. For frosting, beat confectioners' sugar, butter, vanilla and enough milk to reach desired consistency. If desired, add a few drops of food coloring. Cut a small hole in the tip of a pastry bag or in a corner of a food-safe plastic bag; transfer frosting to bag.
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