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Filled Sugar Cookies
Filled Sugar Cookies

Before you jump to Filled Sugar Cookies recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Deciding to eat healthily provides marvelous benefits and is becoming a more popular way of living. The overall economy is impacted by the number of men and women who suffer from diseases such as high blood pressure, which is directly linked to poor eating habits. Wherever you look, people are encouraging you to live a healthier lifestyle but but then, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. It is likely that a lot of people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, however, to make a few minor changes that can start to make a difference to our day-to-day eating habits.

The first change you can make is to pay more attention to what you buy when you do your food shopping since it is likely that you tend to pick up many of the things without thinking. For instance, did you ever think to check how much sugar and salt are in your breakfast cereal? Having a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. Add fruits or spices to improve the flavor and now you have a breakfast that can be a normal part of your new healthy eating plan.

Hence, it should be quite obvious that it’s not at all hard to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to filled sugar cookies recipe. To cook filled sugar cookies you need 17 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to prepare Filled Sugar Cookies:
  1. Get Cookie:
  2. Prepare 1 cup sugar
  3. Provide 1/2 cup softened butter
  4. Prepare 2 tsp baking powder
  5. Get 1 tsp baking soda
  6. Use 1/2 tsp salt
  7. You need 3/4 cup milk (I used cashew)
  8. Prepare 1 egg
  9. Get 3 1/2 cups ap flour
  10. Use Filling:
  11. Take 2 cup chopped raisins
  12. Provide 2/3 cup chopped walnuts
  13. Get 1/2 cup sugar
  14. Use 1/2 cup water
  15. Prepare 2 Tbs ap flour
  16. Get 1/2 tsp cinnamon
  17. Prepare 1/2 tsp nutmeg
Steps to make Filled Sugar Cookies:
  1. With electric mixer, cream sugar and butter until fluffy
  2. Add powder, soda and salt. Mix
  3. Add beaten egg, milk, and vanilla. Mix
  4. Add flour 1/2 cup at a time, mixing and scraping down the bowl between additions
  5. Wrap in plastic wrap, put back in bowl and refrigerate
  6. Preheat oven 350°
  7. In medium sauce pan add all filling ingredients.
  8. Cook over medium-low heat until thickened and liquid is nearly gone
  9. Set filling aside
  10. On clean, dry, well floured surface, roll out cookie dough and cut out cookies.
  11. Roll out and cut until all dough is used (about 24 cookies)
  12. Place half the cookies on parchment lined baking sheets.
  13. Place approximately 1 Tbs of filling in center of each cookie
  14. Cover each with the other cut out cookies and seal edges. Vent the tops with a fork
  15. Bake 12 minutes, rotating once
  16. Cool completely on wire racks. Store in air tight container
  17. You can use dried cranberries, figs or dried plums and any nut combo

Cook together until smooth and thick. Cut out and place on cookie sheet. Combine the flour, baking powder, baking soda, salt and nutmeg; add to creamed mixture alternately with buttermilk. Cover and refrigerate until easy to handle. For filling, in a saucepan, combine the cornstarch, flour and brown sugar.

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