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Sugar Cookies (for Decorating)
Sugar Cookies (for Decorating)

Before you jump to Sugar Cookies (for Decorating) recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

The benefits of healthy eating are today being given more attention than ever before and there are good reasons for this. Poor diet is a leading factor in health conditions such as heart disease and hypertension which can place a drain on the economy. Everywhere you look, people are encouraging you to live a more healthy way of living but but then, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. People typically think that healthy diets require a lot of work and will significantly change the way they live and eat. It is possible, though, to make some simple changes that can start to make a difference to our daily eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food as you most probably pick out a lot of items out of habit. For example, if you have a bowl of cereal for breakfast, do you ever look to see what the sugar and salt content is before buying? A great healthy alternative can be porridge oats which have been found to be great for your heart and can give you good sustainable energy each day. By mixing in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a positive change to your diet.

To sum up, it is not hard to start making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to sugar cookies (for decorating) recipe. To cook sugar cookies (for decorating) you need 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sugar Cookies (for Decorating):
  1. Use 1 Cup real butter(REAL-unsalted) softened(not melted, it will mess up!!)
  2. You need 1-1/2 cup powdered sugar
  3. Use 1 egg
  4. Use 2 Tsp vanilla extract, or DROPS of flavoring(LorAnn's is REALLY STRONG)
  5. Use 2-1/2 cups flour
  6. Get 1/4 Tsp baking powder
  7. Take 1 Tsp salt
Steps to make Sugar Cookies (for Decorating):
  1. Preheat oven to 350F cream together softened butter, powdered sugar. Add egg and extract/flavor.
  2. Add Flour, baking powder, salt. Mix thoroughly
  3. Roll out on parchment paper(don't sprinkle with flour, it makes it dry, you may use Powdered Sugar) And Cut your cookies!:) (Or freeze first If you prefer10minutes, then cut, I freeze after cutting, it's not required, but I prefer it)
  4. Bake for 4-8 minutes. Depending on cookie size:) Baking does not alter shape much!:) (I bake 4 minutes/turn my tray bake 4 minutes)
  5. Note: no oil in any color/flavor can go in the icing(add it to the dough if need be, NOT the icing) Note:icing recipe listed seperately. Note:be sure to ice cookies at least a day after baking(so the natural oils can be released) Note:thanks to Sugar Belle for the recipe(my pictures though!)

This dough just uses common ingredients you already have on hand. Sugar, butter, eggs, vanilla, flour, salt, and baking powder. Royal icing (a mixture of powdered sugar and egg whites) is what gives bakery-made cookies their professional sheen. You should notice the color of the mixture actually get lighter in color and it should get fluffy in texture. Make sure you rotate the baking sheet halfway through bake time.

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