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Before you jump to Perfect Sugar Cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Deciding to eat healthily has great benefits and is becoming a more popular way of life. Poor diet is a leading factor in health problems such as heart disease and high blood pressure which can put a drain on the economy. There are more and more efforts to try to get us to follow a healthier lifestyle and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most people typically believe that healthy diets call for much work and will significantly alter the way they live and eat. Contrary to that information, individuals can change their eating habits for the better by carrying out several modest changes.
One way to approach this to start seeing some results is to realize that you do not have to change everything instantly or that you need to entirely get rid of certain foods from your diet. It’s not a bad idea if you wish to make major changes, but the most vital thing is to gradually switch to making healthier eating selections. Eventually, you will discover that you actually prefer to consume healthy foods after you have eaten that way for some time. Like many other habits, change occurs over a period of time and once a new way of eating becomes part of who you are, you are not going to feel the need to go back to your old diet.
To sum up, it is not hard to start to make healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to perfect sugar cookies recipe. You can have perfect sugar cookies using 7 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to cook Perfect Sugar Cookies:
- Prepare 1 1/2 cups unsalted butter (3 sticks), softened
- Provide 2 cups granulated sugar
- Prepare 4 eggs
- You need 1 1/2 teaspoons vanilla extract (can use almond, peppermint or coconut extract instead)
- You need 5 cups all-purpose flour, plus more for rolling
- Provide 2 teaspoons baking powder
- Get 1 teaspoon salt
Instructions to make Perfect Sugar Cookies:
- In large bowl, cream together butter and sugar. Mix in eggs and extract until well combined - but do not over beat the egg.
- In a separate bowl, whisk together remaining ingredients.
- Add dry ingredients to wet ingredients in batches until well combined.
- Divide dough into quarters, form into discs, and wrap each in plastic wrap. Chill for at least 2 hours.
- Pre-heat oven to 400 degrees.
- Remove one disc from fridge and roll out on floured surface until dough is 1/8 to 1/4 inch thick.
- Cut dough with cookie cutter and bake on ungreased cookie sheet for 6-8 minutes, watching closely. Cookies are done when bottoms are just barely golden brown.
- Let cool completely on wire rack before frosting. Make sure cookie sheets are completely cool to the touch before baking more cookies.
- Frost cookies with Royal Frosting once cookies are completely cool.
Cream together the butter and sugar with a mixer until smooth. Beat in the vanilla extract and egg. In another bowl, combine the flour, salt and baking powder and mix together. Perfect for holiday baking, or just for fun, this is the only sugar cookie recipe you'll ever need. Roll dough about ¼ " thick onto a lightly floured surface.
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