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Lemon sugar cookie
Lemon sugar cookie

Before you jump to Lemon sugar cookie recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Choosing to eat healthily offers many benefits and is becoming a more popular way of life. Poor diet is a contributing factor in health conditions such as heart disease and high blood pressure which can place a drain on the economy. Although we’re incessantly being encouraged to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. It is likely that many people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, individuals can alter their eating habits for the better by carrying out a couple of small changes.

You can get results without having to remove foods from your diet or make huge changes at once. If you wish to commit to a wholesale change, that is OK but the main thing at first is to try to make sure that you are making more healthy eating choices. Soon enough, you will see that you actually prefer to ingest healthy foods after you have eaten that way for a while. As you continue your habit of eating healthier foods, you will find that you will not wish to eat the old diet.

As you can see, it is easy to start to make healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to lemon sugar cookie recipe. To make lemon sugar cookie you only need 11 ingredients and 5 steps. Here is how you do that.

  1. Use 1 cup cold butter cut into cubes
  2. Take 2 cups sugar
  3. Take 2 eggs
  4. Get 1 tsp vanilla extract
  5. Prepare 1 1/2 tbsp fresh lemon juice
  6. Use 1 tbsp lemon zest, may put more for flavor
  7. Provide 3 cups flour
  8. Use 1 1/4 tsp baking powder
  9. You need 1/4 tsp baking soda
  10. Take 1/2 tsp salt
  11. You need as required use yellow food coloring for colour(optional)
  1. Preheat oven to 350 degrees.
  2. In a large bowl, cream butter and sugar for 4 minutes until light and fluffy. Add eggs, vanilla, lemon juice, and lemon zest and stir to combine.
  3. Stir in flour, baking powder, baking soda, and salt and mix just until combined.
  4. Drop dough onto light-colored baking sheet.
  5. Bake for 9-11 minutes. Sprinkle with sugar or white sparkling sugar.

Beat in egg, corn syrup, and lemon extract. Stir in flour, baking soda, and baking powder. Mix in zest, lemon juice, egg and vanilla. Cream butter and sugar in a large mixing bowl. Beat in eggs, lemon juice, and lemon zest till well combined.

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