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Before you jump to Soft sugar cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
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Evidently, it’s not hard to start incorporating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to soft sugar cookies recipe. You can cook soft sugar cookies using 11 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to make Soft sugar cookies:
- Take 2 3/4 cups (358 g) all-purpose flour
- Get 1 teaspoon baking soda
- You need 1/2 teaspoon baking powder
- Use 1/2 teaspoon salt
- Prepare 1 cup (224 g) unsalted butter, room temperature
- You need 1 cup + 2 tablespoons (233 g) granulated sugar
- You need 2 tablespoons (28 g) light brown sugar
- Use sugar
- Provide 1 large egg
- Take 2 teaspoons vanilla extract
- Take 1/4 cup sugar (additional for rolling)
Instructions to make Soft sugar cookies:
- Preheat oven to 180 degrees Celsius. Line baking sheets with parchment paper. Set aside.
- Combine the flour, baking soda, baking powder and salt in a medium sized bowl and set aside.
- Cream the butter and sugars together in a large mixer bowl on medium speed until light in colour and fluffy.
- Add the egg and mix until well combined.
- Add the vanilla extract and mix until well combined.
- Add the dry ingredients and mix until the dough is well combined. It will be thick and shouldn’t be sticky. Do not over mix. Once it’s well combined, use a rubber spatula to help it come together to for a ball.
- Create 1 1/2 tablespoon sized balls of cookie dough. Gently roll into a ball, then roll each ball in the additional sugar to coat. Set the balls on the baking sheet.
- Bake cookies for 7-8 minutes.
- Enjoy!
Start by creaming the butter and sugars together until it's light in color and fluffy. You'll actually be able to see the lighter color, so don't quit mixing until you see it. Roll the dough into walnut-sized balls then roll in colored sugar. How to make these soft sugar cookies I love making cookies because it's so easy. You can do this with a stand mixer or a hand mixer.
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