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Before you jump to Sugar Cookies (cutter) recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
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We hope you got insight from reading it, now let’s go back to sugar cookies (cutter) recipe. You can cook sugar cookies (cutter) using 8 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to cook Sugar Cookies (cutter):
- Take 3 1/2 cup All Purpose Flour
- Provide 1 tsp Baking Powder
- Take 1/2 tsp Baking Soda
- You need 2 stick Butter
- Get 1 each Egg
- Use 1 1/2 cup Sugar
- Use 1 tsp Vanilla
- Provide 1 Decorator Sugar
Steps to make Sugar Cookies (cutter):
- Preheat oven to 375
- In large bowl cream softened butter with sugar, egg, and vanilla.
- Sift flour together with baking powder and baking soda on top of creamed mixture.
- Mix all together with wooden spoon. Then knead it with hands into firm dough.
- Roll dough out with rolling pin to 1/4".
- Cut with cookie cutter and place on non-stick or lightly greased cookie sheet.
- Bake for 9-11 minutes depending on whether you want soft cookies or nice brown edge cookies.
- Immediately sprinkle with decorator sugar while hot out of oven.
- Enjoy
- Chocolate Coconut variation
- Add 1 cup Hershey's Cocoa and 1 cup sweetened coconut to above recipe. Bake about 10 minutes. Sprinkle with white sugar. Enjoy.
This is an easy sugar cookie recipe, you don't have to roll it out, and the cookies are soft and chewy, unlike other sugar cookies. The ingredient list now reflects the servings specified. Without chilling, these cookie cutter sugar cookies won't hold their shape. To prepare the cookies, whisk together the flour, cornstarch, baking powder, and salt in a medium bowl. In a separate bowl, whisk together the butter, egg, vanilla extract, and butter extract.
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