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We hope you got benefit from reading it, now let’s go back to cinnamon sugar shortbread cookies recipe. To cook cinnamon sugar shortbread cookies you only need 12 ingredients and 12 steps. Here is how you achieve that.
The ingredients needed to make Cinnamon Sugar Shortbread Cookies:
- Get 4 ounes (1 stick) unsalted butter) at room temperature
- Prepare 1/4 cup granulated sugar
- Get 1 teaspoon vanila extra ct
- Prepare 1/4 teaspoon salt
- Prepare 1 cup all purpose flour
- Use 1/4 teaspoon ground cinnamon'
- Prepare For Cinnamon Sugar coating
- Get 1 large egg beaten with 1 tablespoon water(egg wash)
- Get 1/2 cup granulated sugar
- Get 1 tablespoon ground cinnamon
- Prepare 1 tablespoon ground cinnamon
- Prepare 10-14 chewy red hot candies as needed
Steps to make Cinnamon Sugar Shortbread Cookies:
- Preheat the oven to 350 line a cookie sheet with parchment parr
- In a bowl beat butter and sugar until well bleded
- Add flour salt and cinnamon and beat until if comes together
- Formonto ball
- Take portions of dough and roll into 1 inch balls
- Make cinnamon sugar
- Combine sugar and cinnamon in a shallow bowl
- Dip each dough ball in egg wash
- Roll I'm cinnamon sugar
- Place on prepared pan. Flatten tops with the palm of your hand and center a chewy red hot in each cookie. Bake 11 to 14 minutes until golden and set. Cool 2 minutes then transfer to racks to cool compleatly
Hojarascas are yummy Mexican shortbread cookies covered in a sweet cinnamon and sugar coating. Make a few dozen because one batch is just never enough. Jump to Recipe Print Recipe Hojarascas, pan de polvo, or Mexican shortbread cookies. Cinnamon & Sugar's Note For a special presentation, sprinkle the tops of unbaked cookies with coarse white sparkling sugar before baking. These cookies are loaded with cinnamon flavor and look like little cinnamon rolls.
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