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Before you jump to Everyone Loves This Melon Bread recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
The benefits of healthy eating are nowadays being given more attention than ever before and there are good reasons for this. There are a lot of health conditions related to a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and high blood pressure. Although we’re incessantly being advised to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. It is likely that a lot of people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, though, merely making a few small changes can positively affect day-to-day eating habits.
The first change to make is to pay more attention to what you buy when you do your food shopping since it is likely that you tend to pick up many of the things without thinking. As an example, if you eat cereal for your breakfast, do you ever check to see what the sugar and salt content is before purchasing? Having a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. If this is not to your liking on its own, try mixing in fresh fruits that can supply you with other healthy nutrients and as such, one simple change to your diet has been achieved.
Therefore, it should be fairly obvious that it’s not at all hard to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to everyone loves this melon bread recipe. To cook everyone loves this melon bread you only need 16 ingredients and 11 steps. Here is how you do it.
The ingredients needed to prepare Everyone Loves This Melon Bread:
- You need For the bread dough (See Recipe ID: 632322)
- Provide 230 grams Bread (strong) flour
- Use 50 grams Oatmeal
- Use 25 grams Brown sugar (or caster sugar)
- Get 3 grams Salt
- Get 30 grams Butter
- Get 200 ml Milk (a bit less than the amount in
- You need 3 grams Dry yeast
- Get For the cookie dough:
- You need 20 grams Butter
- Use 90 grams Sugar
- Prepare 1 Egg
- Take 20 ml Milk
- Use 1 dash Melon essence (optional)
- Take 220 grams Cake flour
- Prepare 1 Granulated sugar to finish
Instructions to make Everyone Loves This Melon Bread:
- Make the cookie dough; Soften the butter a little, add the sugar to it and mix together until crumbly. It will have the texture of panko, but that's fine.
- Add the egg, milk and melon essence, and mix well. It will have the soft consistency of crepe batter at this stage.
- Add the cake flour and cut it in. It will become crumbly again, but that's OK.
- Put the crumbly dough on a piece of plastic wrap, and press together with your fingers into one mass. Wrap up and leave to rest in the refrigerator for at least 30 minutes. Make the bread dough in the meantime.
- Make the bread dough: Put the dry yeast in the yeast compartment of a bread machine, and the rest of the ingredients in the main compartment. Leave it up to the machine until the dough has finished its 1st rise.
- After the 1st rising is done, take out the dough, divide into 10 to 12 portions. Round each portion off, cover with plastic wrap and a tightly wrung out moistened kitchen towel, and rest for 15 minutes.
- While the bread dough rests, take out the cookie dough from step 4 and divide into 10 to 12 portions.
- Round off the bread dough again, and spread each piece of cookie dough on a sparsely floured work surface using your fingers. Put a piece of bread dough on each piece of cookie dough, and wrap the cookie dough around.
- Roll the buns in granulated sugar and score with a knife to make the melon-like pattern.
- It's time for the 2nd rising. Use your oven's "bread rising" setting to let it proof for 30 minutes at 40°C.
- Bake for 15 minutes at 180°C and they're done!
We ate it at least once a day, plain or with ice cream. I'm so glad I found this recipe and can't wait to try it. I love baking bread and find it very relaxing so I will make a point to make this over the weekend. This is time consuming but I'm sure worth the time. # Melon bread with hashtags baked. Melon bread that everyone loves, like fluffy sweets.
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