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Before you jump to Grandma's Sugar Cookies and Frosting recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
The benefits of healthy eating are now being given more publicity than ever before and there are good reasons for this. The overall economy is affected by the number of individuals who are suffering from diseases such as hypertension, which is directly related to poor eating habits. Everywhere you look, people are encouraging you to live a healthier way of living but then again, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. People typically believe that healthy diets require a lot of work and will significantly change the way they live and eat. Contrary to that information, people can modify their eating habits for the better by implementing some modest changes.
You can make similar changes with the oils that you use for cooking. For instance, monounsaturated fat like as olive oil can be helpful in offsetting the bad cholesterol in your diet. It is also a good source of Vitamin E which has a lot of benefits and is also terrific for your skin. While you may already consume lots of fruits and leafy greens, you may want to consider how fresh they are. If at all possible, go for organic produce that has not been sprayed with toxic pesticides. You can be certain that you’re getting the most nutritional benefits from your fresh produce if you can locate a local supplier since you will be able to purchase the fruit when it is the freshest and ripest.
As you can see, it is not difficult to start to make healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to grandma's sugar cookies and frosting recipe. To cook grandma's sugar cookies and frosting you only need 16 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to make Grandma's Sugar Cookies and Frosting:
- Use Cookies
- Use Real Butter
- Prepare Crisco
- Get Granulated Sugar
- Provide Almond Flavoring
- Take Eggs
- Prepare Flour
- Provide Baking Powder
- Prepare Salt
- Take Frosting
- Prepare Real Butter
- Prepare Powdered Sugar
- Use Almond Flavoring
- Get Kosher Salt
- Get Whipping Cream to consistency
- Get Food Coloring
Instructions to make Grandma's Sugar Cookies and Frosting:
- Cream together butter, crisco, granulated sugar, almond flavoring until light and fluffy (at least 4 minutes).
- Add eggs, one at a time until blended.
- Sift together flour, baking powder, and salt. Resift 2 more times.
- Add dry ingredients to cookie batter and blend well.
- Chill for 15-20 minutes.
- Roll out to 1/4" thickness on lightly floured surface.
- Bake at 350 for 8 to 10 minutes.
- Frosting: Cream butter, salt and flavoring until light and fluffy. Add powdered sugar. Add whipping cream a little at a time until proper consistency. Frost and decorate as desired.
Icing: Beat together sugar, butter and vanilla. Add milk one tablespoon at a time until it reaches the desired consistency. Keep it thick for spreading with a knife or thin it down to pipe it onto the cookies. Beat cream cheese, butter, and vanilla until smooth. Add powdered sugar to desired consistency.
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