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Lemon sugar cookie
Lemon sugar cookie

Before you jump to Lemon sugar cookie recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

The benefits of healthy eating are now being given more attention than ever before and there are good reasons for this. Poor diet is a leading factor in diseases such as heart disease and hypertension which can put a drain on the economy. There are more and more efforts to try to get us to follow a healthier lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is not good for our health. People typically assume that healthy diets demand a great deal of work and will significantly alter the way they live and eat. In reality, though, simply making a few minor changes can positively affect daily eating habits.

You can make similar alterations with the oils that you use for cooking your food. For instance, monounsaturated fat such as olive oil can be helpful in offsetting the bad cholesterol in your diet. It is also a good source of Vitamin E which has a lot of benefits and is also good for your skin. Although you may already eat a lot of fruits and leafy greens, you might want to consider how fresh they are. If at all possible, try buying organic produce that has not been sprayed with toxic chemicals. If you can find a good local supplier of fresh fruit and leafy greens, you can also consume foods that have not lost their nutrients due to storage or not being picked at the right time.

Hence, it should be quite obvious that it’s not at all hard to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to lemon sugar cookie recipe. To cook lemon sugar cookie you only need 11 ingredients and 5 steps. Here is how you cook that.

  1. Take cold butter cut into cubes
  2. Take sugar
  3. Get eggs
  4. Use vanilla extract
  5. Take fresh lemon juice
  6. Use lemon zest, may put more for flavor
  7. Prepare flour
  8. You need baking powder
  9. Use baking soda
  10. Use salt
  11. Provide use yellow food coloring for colour(optional)
  1. Preheat oven to 350 degrees.
  2. In a large bowl, cream butter and sugar for 4 minutes until light and fluffy. Add eggs, vanilla, lemon juice, and lemon zest and stir to combine.
  3. Stir in flour, baking powder, baking soda, and salt and mix just until combined.
  4. Drop dough onto light-colored baking sheet.
  5. Bake for 9-11 minutes. Sprinkle with sugar or white sparkling sugar.

Add vanilla and lemon juice or extract. Shape dough into small balls and roll in extra sugar. Flatten balls using the bottom of a glass after arranging on cookie sheets. Beat in egg, corn syrup, and lemon extract. Stir in flour, baking soda, and baking powder.

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