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Before you jump to Sugar Cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Deciding to eat healthily provides many benefits and is becoming a more popular way of life. The overall economy is affected by the number of men and women who are dealing with health conditions such as hypertension, which is directly linked to poor eating habits. Even though we’re always being encouraged to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. Most likely, a lot of people assume that it takes a lot of work to eat healthily and that they will need to drastically change their lifestyle. In reality, however, simply making a few modest changes can positively impact daily eating habits.
You can make similar alterations with the oils that you use for cooking. Olive oil is a monounsaturated fat which can help to fight bad cholesterol. Olive oil can also be healthy for your skin since it is an excellent source of vitamin E. It may be that you already believe that you eat fruit and veggies but it can be worthwhile considering how fresh these are depending on where you purchase these. If at all possible, go for organic produce that has not been sprayed with deadly pesticides. If you can locate a good local supplier of fresh fruit and vegetables, you can also ingest foods that have not lost their nutrients due to storage or not being picked at the right time.
Obviously, it’s not hard to start integrating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to sugar cookies recipe. To cook sugar cookies you need 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Sugar Cookies:
- Get 2/3 cup shortening
- Use 3/4 cup sugar
- Use 1 tsp vanilla extract
- You need 1 egg
- You need 4 tbsp milk
- You need 2 cup all-purpose flour
- Prepare 2 tsp baking powder
- Provide 1 tsp salt
Instructions to make Sugar Cookies:
- Mix the first 3 things together, well.
- Mix in egg and milk and beat until light and fluffy.
- Blend flour, baking powder, and salt together. Mix into shortening and egg mixture. Beat well.
- Chill dough for about hour. Divide dough. Roll out on floured board. Cut into shapes you want
- I use parchment paper lined cookies sheets. Oven preheated 375, bake for 6 to 8 minutes
Add egg, milk, and vanilla and. Cream together the butter and sugar. Mix in egg, vanilla extract, salt, baking powder and flour. Add in food colouring (if using). Either roll up like a log for "slice and bake" or roll out on a floured surface and use cookie cutters to make shapes.
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