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Before you jump to Sugar Cookies recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
The benefits of healthy eating are nowadays being given more attention than ever before and there are a number of reasons why this is so. The overall economy is affected by the number of individuals who are dealing with health conditions such as hypertension, which is directly associated with poor eating habits. There are more and more efforts to try to get us to lead a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is not good for our health. In all probability, a lot of people assume that it takes too much work to eat healthily and that they will have to drastically change their lifestyle. In reality, though, merely making a couple of modest changes can positively affect day-to-day eating habits.
One way to deal with this to begin seeing some results is to realize that you do not have to change everything right away or that you should entirely get rid of certain foods from your diet. Even more crucial than completely modifying your diet is just substituting healthy eating choices whenever possible. Sooner or later, you will find that you actually prefer to eat healthy foods after you have eaten that way for a while. Over time, your eating habits will change and your new eating habits will entirely replace the way you ate before.
As you can see, it’s not at all difficult to begin integrating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to sugar cookies recipe. You can cook sugar cookies using 16 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to cook Sugar Cookies:
- Take Cookie
- You need 1 cup Shortening (Melted)
- You need 1 cup Milk
- Prepare 4 cup All Purpose Flour
- Use 3 tsp Baking Powder
- Use 1 tsp Vanilla Extract
- Take 1 cup Sugar
- You need 1/2 tsp Salt
- Prepare 1 large Egg
- Prepare 1 tsp Baking Soda
- Take Frosting
- You need 2 tbsp Margarine
- Prepare 1 pinch Salt
- Use 2 tsp Vanilla Extract
- Provide 3 cup Powder Sugar
- Take 1 tbsp Milk
Steps to make Sugar Cookies:
- Preheat oven to 350° F
- Melt shortening in microwave. Do not boil.
- Mix melted shortening, sugar, egg, and vanilla extract. Beat quickly, until creamy.
- Add salt, baking soda, baking powder, and mix well.
- Add flour and milk, alternating between the two.
- Roll out onto floured surface until 1/8" to 1/4" thick. Thickness is as desired. My family enjoys a thicker sugar cookie. Cut into any shape you like.
- Place on center oven rack of preheated 350° F oven, for 7 to 14 minutes. Time depends on thickness, and size of cookies you've made. They are done right as the edges start to turn a light golden color.
- Frosting time! Melt margarine in microwave. Add salt, vanilla extract, milk, and enough powdered sugar to beat until thick and smooth. You can add additional milk until you get desired consistency (not more than 3 T. total). Now add a tiny bit of water for a good spreading consistency.
- Once cookies are done, remove and let cool. Once cooled, it's time to frost those cookies… get creative! ! Use different colors, add sprinkles, have fun!
- Let frosting dry, then Eat.Them.Cookies.
Cream together the butter and sugar. Mix in egg, vanilla extract, salt, baking powder and flour. Add in food colouring (if using). Either roll up like a log for "slice and bake" or roll out on a floured surface and use cookie cutters to make shapes. Place butter and sugar in large bowl of electric stand mixer and beat until light in color.
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