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Before you jump to Bacon-Maple Sugar Cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
The benefits of healthy eating are these days being given more publicity than ever before and there are good reasons why this is so. Poor diet is a leading factor in health problems such as heart disease and high blood pressure which can put a drain on the economy. There are more and more campaigns to try to get people to follow a more healthy way of living and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most likely, a lot of people think that it takes too much work to eat healthily and that they will have to drastically change their lifestyle. In reality, though, just making some small changes can positively affect daily eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery because you probably buy many items out of habit. For example, most likely you have never checked the box of your favorite cereal to find out how much sugar it contains. One wholesome substitute that can give you a good start to your day is oatmeal. You don’t like eating oatmeal on its own, you can easily mix in fresh fruits that have other healthy nutrients and as such, one simple change to your diet has been achieved.
Evidently, it’s not at all difficult to start incorporating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to bacon-maple sugar cookies recipe. To make bacon-maple sugar cookies you need 8 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to make Bacon-Maple Sugar Cookies:
- Get 1 cup Fine Sugar
- You need 1 1/2 each Egg and 1 Yolk
- You need 1 1/2 cup AP Flour
- Use 1/2 cup Self-Rising Flour
- Use 1 each chocolate frosting & vanilla frosting
- Prepare 2 tbsp Bacon Drippings
- Provide 1 tsp Honey
- You need 1/2 tsp Vanilla Extract
Steps to make Bacon-Maple Sugar Cookies:
- Preheat oven to 350º
- Combine sugar and eggs until smooth. Mix in bacon drippings, honey and vanilla
- Sift flour and incorporate into wet mix making sure no lumps form
- Knead dough for 10 seconds and chill for 20 min
- Form cookies and bake for 15-20 min until golden
- For Maple Frosting: Add 2 tbs good quality maple syrup to your chocolate frosting
- Decorate and enjoy :)
Remove from pan and cool on piece of foil. DIRECTIONS In a large mixing bowl, beat together butter, brown sugar and sugar until fluffy. In a small bowl, combine flour, baking soda and salt and add in batches to mixing bowl. I went a different direction with these. they are a cookie so they needed sweetness. I added a tablespoon of real maple syrup to the dough and then after baking topped with a glaze of powdered sugar maple syrup and a little water.
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