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Perfect Sugar Cookies
Perfect Sugar Cookies

Before you jump to Perfect Sugar Cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

The benefits of healthy eating are these days being given more attention than ever before and there are a number of reasons for this. Poor diet is one factor in health conditions such as heart disease and hypertension which can place a drain on the economy. No matter where you look, people are encouraging you to live a more healthy way of living but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. It is likely that lots of people assume it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, however, to make several simple changes that can start to make a good impact on our everyday eating habits.

One way to deal with this to begin seeing some results is to understand that you do not have to alter everything instantly or that you need to completely get rid of certain foods from your diet. If you would like to commit to a wholesale change, that is OK but the main thing at first is to try to ensure that you are making more healthy eating choices. Sooner or later, you will probably discover that you will eat more and more healthy food as your taste buds become accustomed to the change. Over time, your eating habits will change and your new eating habits will completely replace the way you ate before.

All in all, it is easy to begin to make healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to perfect sugar cookies recipe. You can cook perfect sugar cookies using 7 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to cook Perfect Sugar Cookies:
  1. Provide 1 1/2 cups unsalted butter (3 sticks), softened
  2. Prepare 2 cups granulated sugar
  3. Provide 4 eggs
  4. Provide 1 1/2 teaspoons vanilla extract (can use almond, peppermint or coconut extract instead)
  5. Take 5 cups all-purpose flour, plus more for rolling
  6. Provide 2 teaspoons baking powder
  7. Prepare 1 teaspoon salt
Steps to make Perfect Sugar Cookies:
  1. In large bowl, cream together butter and sugar. Mix in eggs and extract until well combined - but do not over beat the egg.
  2. In a separate bowl, whisk together remaining ingredients.
  3. Add dry ingredients to wet ingredients in batches until well combined.
  4. Divide dough into quarters, form into discs, and wrap each in plastic wrap. Chill for at least 2 hours.
  5. Pre-heat oven to 400 degrees.
  6. Remove one disc from fridge and roll out on floured surface until dough is 1/8 to 1/4 inch thick.
  7. Cut dough with cookie cutter and bake on ungreased cookie sheet for 6-8 minutes, watching closely. Cookies are done when bottoms are just barely golden brown.
  8. Let cool completely on wire rack before frosting. Make sure cookie sheets are completely cool to the touch before baking more cookies.
  9. Frost cookies with Royal Frosting once cookies are completely cool.

Add flour, baking powder, and salt. Roll dough about ¼ " thick onto a lightly floured surface. The key to baking perfect sugar cookies is: rolling out your dough with no imperfections or cracks chilling your dough - this will make it very easy to use cookie cutters, so your dough will keep it's shape baking your cookies until they just start turning light brown on the very edges. Before I leave you with the recipe, let me suggest some useful sugar cookie tools: Cookie Sheets; Rolling Pin; Food Coloring: Liquid food coloring can alter the consistency of the icing, so I recommend gel food coloring. Sugar cookies are a favorite medium for decorating because they're solid and hold their shape well when baked.

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