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Before you jump to Toffee Candy Drop Cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Healthy eating is now a good deal more popular than it used to be and rightfully so. There are many health conditions related to a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. There are more and more efforts to try to get people to adopt a healthier lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. A lot of people typically believe that healthy diets demand much work and will significantly alter how they live and eat. In reality, though, just making some small changes can positively affect day-to-day eating habits.
The first change you can make is to pay more attention to what you purchase when you go to the grocery since it is likely that you tend to pick up many of the things without thinking. For example, if you have cereal for breakfast, do you ever look to see what the sugar and salt content is before purchasing? Eating a bowl of oatmeal will provide you with the energy to face the day while protecting your heart simultaneously. Mix in fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can be a normal part of your new healthy diet.
As you can see, it’s not difficult to begin incorporating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to toffee candy drop cookies recipe. To make toffee candy drop cookies you only need 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to cook Toffee Candy Drop Cookies:
- Use 1 Cup Butter
- Get 1 Cup Sugar
- Prepare 1 Cup Brown Sugar
- Use 1 tsp. Vanilla
- You need 1/2 tsp. Salt
- Provide 3 Eggs
- Take 3 1/2 Cups Flour
- Prepare 2 tsp. Baking Soda
- Prepare 2 tsp. Cream of Tartar
- Take 8 Oz. package OR 1 1/3 Cup Heath Toffee Bits - Bits O'Brickle
Steps to make Toffee Candy Drop Cookies:
- Pre-heat oven to 350 degrees.
- Mix butter, sugar, brown sugar, vanilla, and salt together.
- Add 3 Eggs and mix slightly.
- Stir flour, baking soda, and cream of tartar together in a bowl and then add to wet mixture.
- Mix in Candy Toffee Bits last.
- Using a small cookie scoop, measure out 12 cookies per pan.
- Bake for 12 minutes on airbake cookie sheets OR 10 minutes on dark non stick cookie sheets.
- Cool for 10 minutes before removing cookies from cookie sheet. Cookies will be light colored on top, slightly brown on the bottom resulting in a light, yet crispy 2 inch cookie.
- Yields 5 dozen 2" cookies!
Bits of toffee candy and pecans give these cookies a distinctive taste and texture that will have everyone grabbing seconds.. Remove from baking sheets and cool. Beat butter, granulated sugar, brown sugar and vanilla in a large bowl until well blended. Stir in the pecans and toffee. Drop by rounded teaspoonsful onto an ungreased cookie sheet (leave room for expansion).
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