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3 Ingredients Sugar Cookies
3 Ingredients Sugar Cookies

Before you jump to 3 Ingredients Sugar Cookies recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Opting to eat healthily has great benefits and is becoming a more popular way of living. There are numerous health conditions associated with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. There are more and more efforts to try to get people to lead a more healthy lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that many people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, however, to make several minor changes that can start to make a positive impact to our day-to-day eating habits.

The first change to make is to pay more attention to what you purchase when you shop for food because it is likely that you tend to pick up many of the things without thinking. For instance, in all likelihood you have never checked the box of your favorite cereal to find out how much sugar it has. One wholesome alternative that can give you a healthy start to your day is oatmeal. By adding fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a positive change to your diet.

Therefore, it should be somewhat obvious that it’s not at all hard to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to 3 ingredients sugar cookies recipe. You can cook 3 ingredients sugar cookies using 4 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook 3 Ingredients Sugar Cookies:
  1. Prepare 1 cup All purpose flour
  2. Prepare 1/3 cup Sugar
  3. Take 1/2 cup Butter or Margarine
  4. Use Butter/Margarine for greasing
Steps to make 3 Ingredients Sugar Cookies:
  1. Preheat oven to 160°c
  2. In a bowl whisk sugar and butter/margarine together until Fluffy.
  3. Add flour
  4. Method 1: Using a teaspoon, Drop dough on your greased baking tray or cookie sheet. Flatten it a little with the back of your spoon or use a fork to make desired pattern. Be sure to leave enough room for the cookies to 'grow'.
  5. Method 2: Roll dough into a log shape. Wrap it in cling film. Put in fridge for at least 45 minutes or in the freezer for 30 minutes. Take out dough and cut into 1 inch discs
  6. Put in oven.
  7. Bake at 160°c for about 15 minutes or until edges have set and turned slightly brown.
  8. Place on cooling rack till cooled then devour and enjoy!

You can use any brand though we love Duncan Hines Cake Mix Cookies around here. The brand is just a personal preference. The versatility comes in the flavor of cake mix you choose. There are three major ingredients in all cookie recipes: fat, sweetener, and flour. The fat (usually butter, but sometimes shortening or lard) adds moisture to the dough and helps the cookie brown as it bakes.

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