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Sugar cookies
Sugar cookies

Before you jump to Sugar cookies recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Healthy eating is today a good deal more popular than in the past and rightfully so. Poor diet is one factor in health conditions such as heart disease and hypertension which can put a drain on the economy. Wherever you look, people are encouraging you to live a healthier way of life but then again, you are also being encouraged to rely on fast foods that can affect your health in a bad way. In all likelihood, a lot of people assume that it takes a lot of work to eat healthily and that they will need to drastically change their way of life. Contrary to that information, individuals can modify their eating habits for the better by implementing several simple changes.

You can get results without eliminating foods from your diet or make huge changes at once. Even more crucial than totally changing your diet is just substituting healthy eating choices whenever possible. Eventually, you will discover that you actually prefer to eat healthy foods after you have eaten that way for some time. Gradually, your eating habits will change and your new eating habits will totally replace the way you ate previously.

All in all, it is not difficult to start making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to sugar cookies recipe. You can cook sugar cookies using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to prepare Sugar cookies:
  1. Prepare cookies
  2. Take 3 cups all purpose flour
  3. Take 2 sticks room temp butter =1 cup
  4. Prepare 2 large eggs
  5. You need 1 tablespoon vanilla extract * you can use almond or lemon extract whatever flavor u want
  6. Provide 1 teaspoon baking powder
  7. You need 1 cup granulated sugar
  8. Provide 1/4 tsp salt
Instructions to make Sugar cookies:
  1. Preheat oven 375°F and place parchment paper on cookie sheet
  2. Cream together butter and sugar until well combined.this only took me about a minute mix in your eggs and vanilla
  3. In a separate bowl sift your dry ingredients together and slowly mix into your wet ingredients about a cup at a time
  4. Cover and freeze your cookie dough for at least 2 hours
  5. Generously flour working surface and rolling pin.roll out half of your cookie dough to desired thickness and cut out with desired cookie cutters. Dough should only be re-rolled once the rest can be rolled out with the next batch or discarded.
  6. I keep my cookies in the fridge or freezer until oven is completely preheated. If your putting colored sugar on them now would be the time to do that
  7. Bake For 7 Minutes &Check On Your Cookies..Mine Were not done yet they took about 12 Minutes total.it Depends On Your Oven but they shouldnt be brown or you Have Cooked Them Too Long and they shouldn't be Shiney or doughy on top or they are under cooked.
  8. Move to cooling rack and wait until they are completely cooled until frosting

Cinnamon and sugar works well, too. Cream butter, shortening and sugar until light and fluffy. In another bowl, whisk flour, baking powder and baking soda; gradually beat into creamed mixture. Fill the cookie jar with sugar cookies for an old-fashioned favorite that never goes out of style. This collection of sugar cookie recipes includes the best-of-the-best batches.

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