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Sugar Cookies on a Stick
Sugar Cookies on a Stick

Before you jump to Sugar Cookies on a Stick recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

The benefits of healthy eating are nowadays being given more attention than ever before and there are good reasons why this is so. Poor diet is one factor in health conditions such as heart disease and high blood pressure which can place a drain on the economy. Although we’re always being advised to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. It is likely that lots of people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, though, to make several small changes that can start to make a difference to our day-to-day eating habits.

You can see results without needing to remove foods from your diet or make considerable changes immediately. It’s not a bad idea if you desire to make considerable changes, but the most important thing is to step by step switch to making healthier eating choices. As you get used to the taste of healthy foods, you will see that you’re eating more healthily than you used to. Gradually, your eating habits will change and your new eating habits will totally replace the way you ate before.

Thus, it should be somewhat obvious that it’s not at all hard to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to sugar cookies on a stick recipe. You can have sugar cookies on a stick using 10 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Sugar Cookies on a Stick:
  1. You need 1 1/4 cup granulated sugar
  2. You need 1 cup Butter Flavor CRISCO® all-vegetable shortening or 1 Butter Flavor CRISCO® Stick
  3. Provide 2 eggs
  4. Provide 1/4 cup light corn syrup or regular pancake syrup
  5. Take 1 tbsp vanilla
  6. Provide 3 cup all-purpose flour
  7. Provide 3/4 tsp baking powder
  8. Prepare 1/2 tsp baking soda
  9. You need 1/2 tsp salt
  10. Provide 36 flat ice cream sticks
Steps to make Sugar Cookies on a Stick:
  1. Combine sugar and shortening in large bowl. Beat at medium speed of electric mixer until well blended. Add eggs, syrup and vanilla; beat until well blended and fluffy.
  2. Combine flour, baking powder, baking soda and salt. Add gradually to creamed mixture at low speed until well blended. Wrap dough in plastic wrap. Refrigerate for at least 1 hour.
  3. Heat oven to 375°F. Place foil on countertop for cooling cookies.
  4. Shape dough into 1 1/2 inch balls. Push ice cream stick into the center of each ball. Place balls 3 inches apart on ungreased baking sheet. Flatten balls to 1/2-inch thickness with bottom of greased and floured glass. Decorate as desired; press decorations gently into dough. *Note: If you want, you can paint your cookies before baking them. Mix 1 egg yolk and 1/4 teaspoon of water. Divide into 3 small cups. Add 2 to 3 drops of food coloring to each. Stir. Use clean water color brushes to paint designs on cookies.
  5. Bake at 375°F for 8 to 10 minutes. DO NOT OVERBAKE. Cool on baking sheet for 2 minutes. Remove the cookies to the foil to cool completely.

See more ideas about cookies, cookie decorating, sugar cookies decorated. There logo cookies are always a huge hit with my customers. I have sent Cookie Bouquets several times and I am never disappointed and the recipients ALL say how much they love them and how good the cookies taste! Push craft sticks into the center of each ball. Flatten them slightly using the bottom of a glass dipped in sugar.

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