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Before you jump to Grandma's Sugar Cookies recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
The benefits of healthy eating are now being given more attention than ever before and there are many reasons for doing this. There are numerous health conditions related to a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and hypertension. There are more and more efforts to try to get people to adopt a healthier lifestyle and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most people typically think that healthy diets demand a lot of work and will significantly alter the way they live and eat. Contrary to that information, individuals can change their eating habits for the better by implementing a couple of modest changes.
Initially, you should be very careful when food shopping that you don’t unthinkingly put things in your shopping cart that you don’t wish to eat. For example, most probably you have never checked the box of your favorite cereal to find out how much sugar it has. One heart-healthy option that can give you a healthy start to your day is oatmeal. By mixing in fresh fruit, you can improve the flavor and, before you know it, you will have made a healthy change to your diet.
As you can see, it is easy to begin to make healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to grandma's sugar cookies recipe. You can have grandma's sugar cookies using 13 ingredients and 9 steps. Here is how you do that.
The ingredients needed to make Grandma's Sugar Cookies:
- Take Cookie Dough
- You need 1 Cup Unsalted Butter, room temperature
- Provide 1 Cup Granulated Sugar
- Use 1 Large Egg
- Provide 2 1/2 Cups All-Purpose Flour
- Prepare 1 teaspoon Baking Powder
- You need 2 Tablespoons Orange Juice
- Prepare 1 Tablespoon Vanilla Extract
- Get Frosting
- You need 3 Cups Powdered Sugar
- You need 1/3 Cup Unsalted Butter, room temperature
- You need 1 teaspoon Vanilla Extract
- Prepare 2 Tablespoons Milk
Instructions to make Grandma's Sugar Cookies:
- Mix cookie dough the night before
- In a large mixing bowl combine the butter, sugar, and egg. Mix at medium speed until creamy and well mixed.
- Change mixer speed to slow and add remaining cookie ingredients one at a time to the bowl: flour, baking soda, orange juice, vanilla extract. Mix until a soft dough is formed.
- Divide dough in half. Wrap each half in plastic wrap and place in the fridge over night, or at least for four hours.
- Preheat oven to 400 degrees. Line cookie sheets with parchment paper.
- Using one roll of dough at a time. Lightly flour surface to roll cookie dough to about 1/8 of an inch thickness. Cut shapes and place on prepped cookie sheet, about two fingers apart.
- Bake cookies for 5 to 10 minutes, or until edges are lightly browned. Allow cookies to cool for a minute on the cookie sheet before moving.
- Make Frosting. Combine all frosting ingredients in a mixer at a low speed. Adding more sugar to thicken, more milk to thin out the frosting until it is the consistency you like. Food coloring maybe added to give your cookies some flare.
- Frost cooled cookies as desired.
All opinions and text are my own. Round into balls, roll in sugar and flatten with the bottom of a glass dipped in sugar. You can sprinkle decorating sugars on top for a decorated touch. Place the balls on the parchment lined cookie sheet, at least one inch away. Using a fork make a cross pattern by pressing slightly down on the cookie dough.
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