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Before you jump to Crisco Sugar Cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Healthy eating is now a lot more popular than it used to be and rightfully so. The overall economy is impacted by the number of people who suffer from diseases such as hypertension, which is directly associated with poor eating habits. There are more and more campaigns to try to get us to adopt a more healthy lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most likely, most people believe that it takes a lot of work to eat healthily and that they will have to drastically change their way of life. It is possible, though, to make several minor changes that can start to make a positive impact to our everyday eating habits.
You can make similar changes with the oils that you use for cooking. For example, monounsaturated fat such as olive oil can help counter the bad cholesterol in your diet. It can likewise be healthy for your skin as it is a great source of vitamin E. It might be that you already feel that you consume fruit and veggies but it can be worthwhile considering how fresh these are depending on where you get these. If you go for organic foods, you can avoid the problem of ingesting crops that may have been sprayed with deadly pesticides. You will be sure that you’re getting the most nutritional benefits from your fresh produce if you can find a local supplier since you will be able to buy the fruit when it is the freshest and ripest.
Hence, it should be quite obvious that it’s not at all hard to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to crisco sugar cookies recipe. To cook crisco sugar cookies you only need 10 ingredients and 13 steps. Here is how you achieve that.
The ingredients needed to prepare Crisco Sugar Cookies:
- Prepare 1 cup Butter Flavored Crisco (or half shortening and half butter)
- You need 1 1/2 cups granulated sugar
- Use 1/2 cup brown sugar
- Take 3 eggs
- Prepare 2 tablespoons milk
- Get 1 teaspoon vanilla
- Take 4-5 cups all-purpose flour
- Prepare 1 1/2 teaspoons baking soda
- Use 1 1/2 teaspoons cream of tarter
- Use 1 teaspoon salt
Instructions to make Crisco Sugar Cookies:
- Cream the shortening and sugars together.
- Beat eggs in one at a time.
- Add milk and vanilla.
- Combine flour, baking soda, cream of tarter, and salt in a separate bowl.
- Mix with creamed mixture into one until well blended. A dough should form.
- Cover and chill for at least an hour (preferably overnight.) If you want a drop cookie, just skip this step.
- Preheat oven to 350 degrees Fahrenheit.
- Separate dough into two balls.
- Roll one ball out to about 1/4 inch thickness on parchment paper or a lightly floured surface.
- Cut the cookies to desired shapes. Place on ungreased baking sheet.
- Decorate cookies with colored sugar, candy, or a simple cinnamon/sugar mix.
- Bake for 5-6 minutes or until edges of cookies are golden.
- Set out to cool. Once cool you can ice non-decorated cookies.
Combine flour, baking powder, baking soda and salt; add to creamed mixture alternately with milk. Cream butter, shortening and sugar until light and fluffy. In another bowl, whisk flour, baking powder and baking soda; gradually beat into creamed mixture. Blend Crisco, sugar, egg and extract. Add combined dry ingredients alternately with milk.
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