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Before you jump to Sugar Cookie Icing recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
Healthy eating is now a good deal more popular than before and rightfully so. There are many health conditions associated with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and high blood pressure. There are more and more campaigns to try to get people to follow a healthier lifestyle and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most likely, most people believe that it takes too much work to eat healthily and that they will have to drastically change their lifestyle. It is possible, however, to make several simple changes that can start to make a good impact on our everyday eating habits.
These more wholesome food choices can be applied to other foods such as your cooking oils. Olive oil is a monounsaturated fat which can help to lower bad cholesterol. Olive oil also is a good source of vitamin E which is good for your skin, among other things. If you presently consume lots of fresh fruits and veggies, you may want to think about where you’re getting them and if it’s the best source. If at all possible, try to buy organic produce that has not been sprayed with toxic chemicals. If you can locate a good local supplier of fresh fruit and leafy greens, you can also eat foods that have not lost their nutrients because of storage or not being harvested at the right time.
As you can see, it is easy to begin to make healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to sugar cookie icing recipe. You can have sugar cookie icing using 5 ingredients and 1 steps. Here is how you do it.
The ingredients needed to make Sugar Cookie Icing:
- You need 1 1/2 cup Powdered sugar
- Provide 4 tbsp Crisco (baking sticks)
- Use 1 tbsp Vanilla, (clear vanilla works better with colors)
- Provide 1 tbsp Milk
- Take 1 Food coloring
Steps to make Sugar Cookie Icing:
- Combine confectioners' sugar, Crisco, vanilla and milk, beating until creamy. Thin with a few more drops of milk (if necessary) to reach desired spreading consistency. Stir in optional food coloring. Spread frosting over cooled cookies and decorate with colored sugar, sprinkles, etc., if desired.
It's quick and easy to whip up to the same consistency as royal icing. The icing will dry if left overnight (enough that you CAN wrap the cookies in baggies), however it won't dry and harden quite as well as. This sugar cookie icing hardens smooth, firm and glossy. You can add sprinkles and sparkles. Once dried, these cookies can be stacked and stored or frozen and enjoyed later.
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