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Sugar Cookies
Sugar Cookies

Before you jump to Sugar Cookies recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

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All in all, it is easy to begin making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to sugar cookies recipe. You can cook sugar cookies using 16 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Sugar Cookies:
  1. You need Cookie
  2. You need 1 cup Shortening (Melted)
  3. Take 1 cup Milk
  4. Provide 4 cup All Purpose Flour
  5. Take 3 tsp Baking Powder
  6. You need 1 tsp Vanilla Extract
  7. Take 1 cup Sugar
  8. Use 1/2 tsp Salt
  9. Provide 1 large Egg
  10. Provide 1 tsp Baking Soda
  11. Take Frosting
  12. Use 2 tbsp Margarine
  13. Use 1 pinch Salt
  14. Use 2 tsp Vanilla Extract
  15. Take 3 cup Powder Sugar
  16. Prepare 1 tbsp Milk
Instructions to make Sugar Cookies:
  1. Preheat oven to 350° F
  2. Melt shortening in microwave. Do not boil.
  3. Mix melted shortening, sugar, egg, and vanilla extract. Beat quickly, until creamy.
  4. Add salt, baking soda, baking powder, and mix well.
  5. Add flour and milk, alternating between the two.
  6. Roll out onto floured surface until 1/8" to 1/4" thick. Thickness is as desired. My family enjoys a thicker sugar cookie. Cut into any shape you like.
  7. Place on center oven rack of preheated 350° F oven, for 7 to 14 minutes. Time depends on thickness, and size of cookies you've made. They are done right as the edges start to turn a light golden color.
  8. Frosting time! Melt margarine in microwave. Add salt, vanilla extract, milk, and enough powdered sugar to beat until thick and smooth. You can add additional milk until you get desired consistency (not more than 3 T. total). Now add a tiny bit of water for a good spreading consistency.
  9. Once cookies are done, remove and let cool. Once cooled, it's time to frost those cookies… get creative! ! Use different colors, add sprinkles, have fun!
  10. Let frosting dry, then Eat.Them.Cookies.

Sugar cookies are a buttery classic that make a delicious anytime treat. Enjoy your sugar cookies plain, or decorate them with icing to make them festive. This recipe is a favorite of Martha's, who likes to add one tablespoon cognac alongside the egg and vanilla, after creaming together the butter and sugar. In another large bowl, beat butter and sugar until fluffy and pale in color. Add egg, milk, and vanilla and beat until.

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