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Before you jump to Soft Sugar Cookies ~Rainbow~ recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Deciding to eat healthily provides marvelous benefits and is becoming a more popular way of life. The overall economy is impacted by the number of people who are dealing with health conditions such as hypertension, which is directly related to poor eating habits. Even though we’re constantly being encouraged to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. It is likely that a lot of people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, though, to make several minor changes that can start to make a positive impact to our everyday eating habits.
One way to deal with this to begin seeing some results is to understand that you do not have to alter everything at once or that you have to completely eliminate certain foods from your diet. If you wish to commit to a wholesale change, that is OK but the main thing at first is to try to make sure that you are making more healthy eating choices. Soon enough, you will find that you actually prefer to eat healthy foods after you have eaten that way for a while. Over time, your eating habits will change and your new eating habits will completely replace the way you ate before.
Obviously, it’s not hard to begin incorporating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to soft sugar cookies ~rainbow~ recipe. You can have soft sugar cookies ~rainbow~ using 11 ingredients and 11 steps. Here is how you do that.
The ingredients needed to make Soft Sugar Cookies ~Rainbow~:
- Provide 1/2 cup Butter
- Provide 1/2 cup Granulated Sugar
- Use 1/2 cup Powdered Sugar
- You need 1 Egg
- Prepare 1/2 tsp Vanilla Extract
- Get 1/4 cup Vegetable or Canola Oil
- Provide 2 1/4 All-purpose Flour
- Prepare 1/2 tsp Baking Soda
- Use 1/2 tsp Salt
- Take 1/2 tsp Cream of Tartar
- Take 3 Food dye/coloring
Instructions to make Soft Sugar Cookies ~Rainbow~:
- In a large bowl, cream together butter, granulated sugar, powdered sugar, egg, vanilla, and oil.
- In a different bowl, mix together all of the dry ingredients.
- Gradually add the dry ingredients into the creamed mixture; mix well.
- Separate the dough equally into three small bowls. Add desired food coloring to each bowl of dough. Blend until well combined.
- Chill the dough in the refrigerator for at least 2 hours.
- Roll out each ball of dough into 3 flat rectangles onto three separate sheets of wax paper. Stack on top of each, wax paper side down.
- Roll out each ball of dough into 3 flat (desired thickness) rectangles, onto three separate sheets of wax paper. Stack on top of each, wax paper side down. Freeze, 30 minutes-1 hour
- Take out sheets of dough, peel off sheets and press together. Roll tightly into a log. Freeze for 30mins-1hour.
- Preheat oven to 350°F. Cut cookie dough into 1/2-inch slices and place on a cookie sheet about 1-inch apart.
- Bake for 12-15 minutes. Do NOT over bake!
- Cookies should be soft
These soft and delicious cookies are covered in sprinkles. They are the perfect special treat for a birthday, Valentine's Day or the best for a Christmas Cookie swap! This recipe starts with a basic sugar cookie dough. In addition to vanilla, I also add a tiny bit of almond extract. I absolutely love almond extract in a sugar cookie - feel free to leave it out, if you'd prefer.
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