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Before you jump to Grandma's Sugar Cookies recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
Healthy eating is nowadays a good deal more popular than it used to be and rightfully so. There are a number of illnesses related to a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and high blood pressure. No matter where you look, people are encouraging you to live a more healthy way of life but but then, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. A lot of people typically think that healthy diets demand much work and will significantly change how they live and eat. It is possible, though, to make some minor changes that can start to make a good impact on our day-to-day eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food since you probably pick out a lot of food items out of habit. For instance, have you ever checked how much sugar and salt are in your preferred cereal? Having a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. You don’t like eating oatmeal on its own, you can easily mix in fresh fruits that can supply you with other healthy nutrients and as such, one modest change to your diet has been achieved.
As you can see, it is not hard to begin to make healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to grandma's sugar cookies recipe. To cook grandma's sugar cookies you need 13 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to prepare Grandma's Sugar Cookies:
- Get Cookie Dough
- Use 1 Cup Unsalted Butter, room temperature
- Use 1 Cup Granulated Sugar
- Take 1 Large Egg
- Prepare 2 1/2 Cups All-Purpose Flour
- Prepare 1 teaspoon Baking Powder
- Take 2 Tablespoons Orange Juice
- Provide 1 Tablespoon Vanilla Extract
- You need Frosting
- Use 3 Cups Powdered Sugar
- Use 1/3 Cup Unsalted Butter, room temperature
- Provide 1 teaspoon Vanilla Extract
- Provide 2 Tablespoons Milk
Steps to make Grandma's Sugar Cookies:
- Mix cookie dough the night before
- In a large mixing bowl combine the butter, sugar, and egg. Mix at medium speed until creamy and well mixed.
- Change mixer speed to slow and add remaining cookie ingredients one at a time to the bowl: flour, baking soda, orange juice, vanilla extract. Mix until a soft dough is formed.
- Divide dough in half. Wrap each half in plastic wrap and place in the fridge over night, or at least for four hours.
- Preheat oven to 400 degrees. Line cookie sheets with parchment paper.
- Using one roll of dough at a time. Lightly flour surface to roll cookie dough to about 1/8 of an inch thickness. Cut shapes and place on prepped cookie sheet, about two fingers apart.
- Bake cookies for 5 to 10 minutes, or until edges are lightly browned. Allow cookies to cool for a minute on the cookie sheet before moving.
- Make Frosting. Combine all frosting ingredients in a mixer at a low speed. Adding more sugar to thicken, more milk to thin out the frosting until it is the consistency you like. Food coloring maybe added to give your cookies some flare.
- Frost cooled cookies as desired.
Sugar Cookies In a mixer on high, cream the butter, sugar, and eggs together. Turn mixer to low and add baking soda, cream of tartar, salt, vanilla, and milk until well combined. Slowly add in the flour a little at a time until well combined. Grandma's Soft Sugar Cookies are super soft, light and fluffy. They are perfect with just a little sugar on top or with some icing.
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