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Before you jump to Grandma's Sugar Cookies and Frosting recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Healthy eating is nowadays a great deal more popular than in the past and rightfully so. The overall economy is impacted by the number of individuals who are suffering from conditions such as high blood pressure, which is directly associated with poor eating habits. Although we’re constantly being encouraged to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. Most likely, most people assume that it takes too much work to eat healthily and that they will have to drastically alter their way of life. In reality, however, merely making a few modest changes can positively impact daily eating habits.
These sorts of changes can be done with all sorts of foods and can apply to the oils you cook in and the spread you use on bread. Olive oil is a monounsaturated fat which can help to fight bad cholesterol. Olive oil also is a good source of vitamin E which is beneficial for your skin, among other things. Even though you may already consume a lot of fruits and leafy greens, you might want to consider how fresh they are. Organic foods are a great option and will reduce any possible exposure to deadly pesticides. Searching for a local supplier of fresh produce will give you the choice of eating foods that still have almost all of the nutrients which are often lost when produce has been kept in storage before it is sold.
Therefore, it should be fairly obvious that it’s not hard to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to grandma's sugar cookies and frosting recipe. To make grandma's sugar cookies and frosting you only need 16 ingredients and 8 steps. Here is how you do that.
The ingredients needed to cook Grandma's Sugar Cookies and Frosting:
- You need Cookies
- Take 1/2 cup Real Butter
- Provide 1 cup Crisco
- Provide 2 cups Granulated Sugar
- Get 2 tsp Almond Flavoring
- You need 4 Eggs
- Take 5 cups Flour
- Take 2 tsp Baking Powder
- Get 2 tsp Salt
- Take Frosting
- You need 1/2 cup Real Butter
- Prepare 4 cups Powdered Sugar
- Provide 1 tsp Almond Flavoring
- You need 1/2 tsp Kosher Salt
- You need Whipping Cream to consistency
- Prepare Food Coloring
Instructions to make Grandma's Sugar Cookies and Frosting:
- Cream together butter, crisco, granulated sugar, almond flavoring until light and fluffy (at least 4 minutes).
- Add eggs, one at a time until blended.
- Sift together flour, baking powder, and salt. Resift 2 more times.
- Add dry ingredients to cookie batter and blend well.
- Chill for 15-20 minutes.
- Roll out to 1/4" thickness on lightly floured surface.
- Bake at 350 for 8 to 10 minutes.
- Frosting: Cream butter, salt and flavoring until light and fluffy. Add powdered sugar. Add whipping cream a little at a time until proper consistency. Frost and decorate as desired.
All opinions and text are my own. These ones are light, snappy, and shatter in your mouth when you take a bite. FrostingWith an electric mixer, beat butter until smooth. Add sugar, vanilla and milk and beat until smooth, adding additional sugar or milk to reach desired consistency (you don't want it too thin!). Color if desired and spread on cooled cookies.
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