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Before you jump to Cut out sugar Cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Healthy eating is now much more popular than it used to be and rightfully so. There are a lot of health conditions related to a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and high blood pressure. Wherever you look, people are encouraging you to live a more healthy way of life but then again, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. In all likelihood, most people think that it takes a great deal of work to eat healthily and that they will have to drastically change their lifestyle. In reality, however, just making a couple of minor changes can positively affect daily eating habits.
You can obtain results without needing to remove foods from your diet or make huge changes immediately. It’s not a bad idea if you want to make considerable changes, but the most vital thing is to bit by bit switch to making healthier eating selections. Soon enough, you will likely discover that you will eat more and more healthy food as your taste buds become accustomed to the change. As with many other habits, change occurs over a period of time and once a new way of eating becomes part of who you are, you won’t feel the need to revert to your old diet.
Thus, it should be fairly obvious that it’s not at all difficult to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to cut out sugar cookies recipe. You can have cut out sugar cookies using 8 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to cook Cut out sugar Cookies:
- Use 250 g flour
- Prepare 90 gr powdered sugar
- Prepare 120 g butter
- Take 1/2 tsp vanilla
- Take 1/4 tsp salt
- Prepare 1 tsp cinnamon (optional)
- Prepare 2 tbsp cocoa powder (optional, add 2 tbsp of sugar if adding)
- You need 1-2 tbsp water
Steps to make Cut out sugar Cookies:
- Mix flour and sugar together with a whisk until well combined.
- Add in the cubed, cold butter. Mix using hand until it looks crumbly.
- Add in the vanilla extract and 1-2 tbsp of water to form into a dough.
- Cover in cling wrap and refrigerate for 20-30 minutes.
- Roll out the dough and cut into desired shapes. I recommend refrigerating the cut out shapes for another 10-20 minutes but it's optional.
- Bake for 15 minutes at 180 degrees celsius in a preheated oven.
- Wait until completely cooled if decorating.
Cut cookies in desired shapes and place them on a parchment or silpat lined baking sheet. Save the scraps of dough and re-roll them as needed. Use a very thin spatula to transfer the cut out sugar cookies from the floured surface to a baking sheet lined with parchment paper! To keep these sugar cookies soft, bake them until they are puffed and just barely set. They should not brown or they will become crunchy!
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