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Sugar cookies
Sugar cookies

Before you jump to Sugar cookies recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

The benefits of healthy eating are these days being given more attention than ever before and there are many reasons why this is so. There are a number of illnesses linked with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and high blood pressure. There are more and more campaigns to try to get us to adopt a more healthy way of living and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that a lot of people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can change their eating habits for the better by making a couple of small changes.

You can obtain results without having to remove foods from your diet or make considerable changes immediately. If you would like to commit to a wholesale change, that is okay but the main thing at first is to try to make sure that you are making more healthy eating choices. Eventually, you will see that you actually prefer to consume healthy foods after you have eaten that way for some time. Like many other habits, change happens over a period of time and as soon as a new way of eating becomes part of who you are, you won’t feel the need to go back to your old diet.

Therefore, it should be somewhat obvious that it’s not hard to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to sugar cookies recipe. You can have sugar cookies using 6 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Sugar cookies:
  1. Provide all purpose flour
  2. You need butter
  3. Get sugar
  4. Get egg
  5. Take egg yolk
  6. You need vanilla extract
Steps to make Sugar cookies:
  1. In a clean bowl, cream butter and sugar till fluffy and white
  2. Add in egg and egg yolk, mix carefully
  3. Add in vanilla essence. Scrape side
  4. Add in flour and mix till dough is well formed
  5. Dust a surface with flour and knead the dough.
  6. Roll out dough to about 2cm high. Refigrate for atleast 2 hours and then cut to desired shape using cookie cutter.
  7. Bake at 120°c for about 12mins. Allow to cool then serve with hot coffee

Place butter, caster sugar and flour in a food processor. Process until mixture resembles fine crumbs. Add egg and vanilla, then process until mixture just comes together. Grease and line two cookie sheets. Beat in vanilla extract and egg.

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