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3 Ingredients Sugar Cookies
3 Ingredients Sugar Cookies

Before you jump to 3 Ingredients Sugar Cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

Making the decision to eat healthily has many benefits and is becoming a more popular way of living. Poor diet is one factor in health problems such as heart disease and high blood pressure which can place a drain on the economy. Although we’re incessantly being counseled to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. Most people typically believe that healthy diets call for much work and will significantly alter the way they live and eat. It is possible, though, to make several simple changes that can start to make a positive impact to our everyday eating habits.

If you want to see results, it is definitely not a necessity to drastically modify your eating habits. Even more important than totally altering your diet is simply substituting healthy eating choices whenever you can. As you become accustomed to the taste of healthy foods, you will discover that you’re eating more healthily than before. Gradually, your eating habits will change and your new eating habits will completely replace the way you ate previously.

Obviously, it’s not at all difficult to begin integrating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to 3 ingredients sugar cookies recipe. To cook 3 ingredients sugar cookies you need 4 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook 3 Ingredients Sugar Cookies:
  1. You need All purpose flour
  2. Use Sugar
  3. Prepare Butter or Margarine
  4. You need Butter/Margarine for greasing
Steps to make 3 Ingredients Sugar Cookies:
  1. Preheat oven to 160°c
  2. In a bowl whisk sugar and butter/margarine together until Fluffy.
  3. Add flour
  4. Method 1: Using a teaspoon, Drop dough on your greased baking tray or cookie sheet. Flatten it a little with the back of your spoon or use a fork to make desired pattern. Be sure to leave enough room for the cookies to 'grow'.
  5. Method 2: Roll dough into a log shape. Wrap it in cling film. Put in fridge for at least 45 minutes or in the freezer for 30 minutes. Take out dough and cut into 1 inch discs
  6. Put in oven.
  7. Bake at 160°c for about 15 minutes or until edges have set and turned slightly brown.
  8. Place on cooling rack till cooled then devour and enjoy!

So simple and foolproof, you can whip up this sugar cookie recipe anytime. Print Recipe Rate Recipe Pin Recipe. Ingredients. • Buttery, crumbly shortbread cookies, just like grandma used to make! All I had the energy to do on Friday was bake a batch of this shortbread. It was definitely a sick day!

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