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Before you jump to Walnut Cinnamon Muscovado Cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
The benefits of healthy eating are these days being given more attention than ever before and there are a number of reasons why this is so. Poor diet is a leading factor in diseases such as heart disease and hypertension which can place a drain on the economy. Everywhere you look, people are encouraging you to live a more healthy way of life but then again, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. It is likely that many people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, though, to make some small changes that can start to make a positive impact to our day-to-day eating habits.
The first change to make is to pay more attention to what you buy when you do your food shopping since it is likely that you tend to pick up many of the things without thinking. For instance, have you ever checked how much sugar and salt are in your preferred cereal? One heart-healthy substitute that can give you a positive start to your day is oatmeal. Add fruits or spices to enhance the flavor and now you have a breakfast that can become a usual part of your new healthy eating plan.
All in all, it is easy to begin to make healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to walnut cinnamon muscovado cookies recipe. You can have walnut cinnamon muscovado cookies using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Walnut Cinnamon Muscovado Cookies:
- You need Butter
- Provide Dark Muscovado
- Use Egg
- Get & 1/4 cups Plain Flour
- Take Ground Cinnamon
- You need Walnuts 1/2 cup *coarsely or finely chopped
Instructions to make Walnut Cinnamon Muscovado Cookies:
- Beat softened Butter and Muscovado until well combined. Beat in Egg and mix well. Add Flour and Cinnamon, mix well, then add Walnuts and combine evenly.
- Place the dough on a lightly floured surface or baking sheet. Shape into a log and cut in half, make each log about 12cm long. Wrap in plastic wrap, refrigerate for 2 hours or until firm.
- Preheat oven to 180ºC. Line baking tray with baking paper.
- Remove and discard plastic wrap on the dough and slice into 1cm thick rounds. Place on the prepared tray. These cookies won’t spread much, so you only need 1 to 2cm room between them.
- Bake for 15 to 20 minutes. Set aside on the tray to cool slightly before transferring to a wire rack to cool completely.
In the meantime, whisk up your flour, baking powder, salt, and cinnamon. In this video we are going to show you a super easy cookie recipe. We have many cookie recipes,each is fun and delicious to make. And this one is one of the e. In a medium bowl, stir together the flour, white sugar, brown sugar, and baking soda.
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