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Before you jump to Grandma's Sugar Cookies and Frosting recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
Healthy eating is nowadays much more popular than in the past and rightfully so. There are a lot of health conditions related to a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. No matter where you look, people are encouraging you to live a healthier lifestyle but then again, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. A lot of people typically assume that healthy diets demand a lot of work and will significantly change how they live and eat. Contrary to that information, individuals can modify their eating habits for the better by making a few simple changes.
The first change you can make is to pay more attention to what you buy when you shop for food since it is likely that you tend to pick up many of the things without thinking. As an example, in all likelihood you have never checked the box of your favorite cereal to find out how much sugar it has. One nutritious alternative that can give you a healthy start to your day is oatmeal. Mix in fruits or spices to improve the flavor and now you have a breakfast that can be a normal part of your new healthy eating plan.
Evidently, it’s not at all hard to start incorporating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to grandma's sugar cookies and frosting recipe. To cook grandma's sugar cookies and frosting you need 16 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Grandma's Sugar Cookies and Frosting:
- Get Cookies
- Get 1/2 cup Real Butter
- Prepare 1 cup Crisco
- Get 2 cups Granulated Sugar
- Get 2 tsp Almond Flavoring
- You need 4 Eggs
- Use 5 cups Flour
- You need 2 tsp Baking Powder
- Get 2 tsp Salt
- Provide Frosting
- Prepare 1/2 cup Real Butter
- Take 4 cups Powdered Sugar
- You need 1 tsp Almond Flavoring
- Take 1/2 tsp Kosher Salt
- Provide Whipping Cream to consistency
- Provide Food Coloring
Instructions to make Grandma's Sugar Cookies and Frosting:
- Cream together butter, crisco, granulated sugar, almond flavoring until light and fluffy (at least 4 minutes).
- Add eggs, one at a time until blended.
- Sift together flour, baking powder, and salt. Resift 2 more times.
- Add dry ingredients to cookie batter and blend well.
- Chill for 15-20 minutes.
- Roll out to 1/4" thickness on lightly floured surface.
- Bake at 350 for 8 to 10 minutes.
- Frosting: Cream butter, salt and flavoring until light and fluffy. Add powdered sugar. Add whipping cream a little at a time until proper consistency. Frost and decorate as desired.
Grandma's Soft Sugar Cookies are super soft, light and fluffy. They are perfect with just a little sugar on top or with some icing. Disclosure: This is a sponsored conversation on behalf of Stevia In The Raw®. All opinions and text are my own. Most everyone wanted chocolate chip cookies of some sort, but Eric wanted them to be these ones with maple and raw sugar, Truman wanted chocolate chip with M&Ms, and Chip wanted regular ones.(The phrase "divide and conquer" comes to mind) Kris was the only one who wanted CRISPY drop sugar cookies, the kind her Grandma Prudy used to make, even though none of the rest of us are huge fans of.
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